Posted by Dorine King on October 11th, 2016 in Cooking, Cooking Through the Seasons, Uncategorized
Cooking Through the Seasons – a List of Celebratory Days
Winter/Spring: January 27: Chinese New Year February 2: Ground Hog Day/Candlemas/Imbolc February 14: Valentine’s Day Spring: March 12: Purim March 17: St. Patrick’s Day March 20: Ostara/Spring Equinox Visit these links for more information: https://paganwiccan.about.com/od/ostarathespringequinox/a/AllAboutOstara.htm https://www.schooloftheseasons.com/spring.html...